
SUNNY!!!!
My new egg yolk yellow Tivoli saucepan. Ain't he darling? Got him over the holidays. The same holidays which are about to end in, like, one days time.
*sulk*
Although, it will be my last first day of school,
My first day as a senior too.
dumdadididoo....
ANYWAYS,
today we're making Chocolate Marmalade cake.

'How to be A Domestic Goddess'
under
'Store-Cupboard Chocolate-Orange Cake'

~125g butter
~100g dark chocolate
~300g marmalade
~150g caster sugar
~pinch of salt
~2 eggs
~150 self-raising flour*
~1 tbsp cocoa powder*
* sifted together
~100g dark chocolate
~300g marmalade
~150g caster sugar
~pinch of salt
~2 eggs
~150 self-raising flour*
~1 tbsp cocoa powder*
* sifted together
+Preheat the oven to 180'C
+Melt the butter and chocolate together in a heavy-bottomed saucepan.
+Take off the heat and whisk in the marmalade.
+Beat in the sugar, salt and eggs.
+Fold in the flour mixture. Pour into a 9 inch round pan.
+Bake for 45 minutes, or until cake tester inserted in middle of cake comes out clean.
0 comments:
Post a Comment